Get In Touch
DonClark's Kitchen New York, 10037,
DClarkWilliams@yahoo.com
Ph: 917 445-1053
Work Inquiries
DClarkWilliams@yahoo.com
Ph: 917 445-1053

Home of the
Ultimate Tostonera.

Tostobueno is a dual purpose, eco-friendly, low-maintenance plantain smasher.

The Ultimate Tostobueno

Home of the
Caribbean Hot Sauce.

sauce

Home of the
Sweet Shop.

bread
cookies
Small Batch Cookie

The small batch cookie trend is on the rise!

frying-pan
Cooking Tostones

Fried plantains, or tostones, are a great compliment to any meal. Learn how to make tostones, our favorite recipes, and more.

The Pros Love The Tostobueno, The Ultimate Tostonera

SMASHING: What, you don’t make tostones? Well, you should. They’re great with grilled meat. Basically, they’re green plantains, peeled, sliced thick, fried, then smashed and refried. Season with salt. And for more kick, garlicky mojo or hot sauce...
The Miami Herald

The budding gourmet in your home will adore you even more if you reward her or him with The Ultimate Tostonera®. Gadget-geeks and foodies alike love the culinary contraption, a sleek, “nearly indestructible” bamboo plantain presser that takes all...
NYP

When we were doing the photography for “Three Guys From Miami Celebrate Cuban,” we got the idea to make several tostones cups to dress up one of the plates. We tried to do it the old fashioned way — cutting a fat plantain and hollowing it...
Three Guys from Miami

About the Co-Founder

New York based Emmy Award winning journalist Chef DonClark prompted by nothing more than an “I can do it better” attitude — decided to design a plantain smasher that . . . well, worked and didn’t come apart after a few uses, and that would be time efficient for the busy cook: smash more that one toston at a time. After a few demos, the eco-friendly…

founder

Featured Products

Plantain Bread

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Our Plantain bread has been described as banana bread’s not as sweet cousin. It is a quick bread made from overripe plantains and just touch of banana. It comes in regular loaf size or the mini-loaf version

Caribbean Hot Sauces

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A delicious blend of roasted tomatoes, water, onion, cider vinegar, lemon juice, canola oil, roasted garlic, sugar, salt, spices and Africa’s hottest chili, the Peri Peri pepper.

Small Batch Trends

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Jump on the Small Batch Cooking Trend With the world getting smaller and food distributions chains and food distribution chains getting longer, we are losing the best part of eating: TASTE. It’s all becoming GENERIC. With our small batch kitchen way, and always buying local and seasonal, you can taste food the way it was suppose; FRESH & ALWAYS DELICIOUS

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